Items where Author is "Ayodele, Ojo Moses"

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Ahmed, Ramal and Ayodele, Ojo Moses (2023) Effect of Adding Pomegranate (Punica granatum) Juice and Seed Extract on the Physicochemical, Rheological and Sensory Properties of Ice Cream. Journal of Advances in Food Science & Technology, 10 (2). pp. 1-9. ISSN 2454-4213

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