Items where Author is "Barine, Kiin-Kabari David"

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Friday, Owuno and Barine, Kiin-Kabari David and Monday, Akusu (2021) Effects of Fermented Maize Residue on the Physicochemical and Nutritional Properties of Cookies. Current Journal of Applied Science and Technology, 40 (20). pp. 26-33. ISSN 2457-1024

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