Items where Author is "Kumari, B. Anila"

Soujanya, Kanneboina and Kumari, B. Anila and Jyothsna, E. (2022) Development and Consumer Evaluation of Aerva lanata Incorporated Ready to Eat (RTE) Snack. In: Emerging Challenges in Agriculture and Food Science Vol. 5. B P International, pp. 83-90. ISBN 978-93-5547-534-3