Items where Author is "Lestari, Gusti. A. Y."
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Book Section
Number of items: 1.
Book Section
Malelak, Gemini E. M. and Manu, Arnol. E. and Lestari, Gusti. A. Y. and Jelantik, I. Gusti. N. (2021) Characteristics of Se’i (Rotenese Smoke Beef) Treated with Roselle Calyces and Liquid Smoke: A Recent Study. In: Current Topics in Agricultural Sciences Vol. 2. B P International, pp. 59-67. ISBN 978-93-5547-185-7