Effect of Irrigation Level and Nitrogen Levels on Economics, Quality and Water Productivity of Garden Cress (Lepidium sativum L.)

Sharma, Nupur and Kumar Yadav, Vinod and Jangir, Manisha (2023) Effect of Irrigation Level and Nitrogen Levels on Economics, Quality and Water Productivity of Garden Cress (Lepidium sativum L.). International Journal of Plant & Soil Science, 35 (2). pp. 1-6. ISSN 2320-7035

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Abstract

A field experiment was conducted at krishi vigyan kendra, Sawaimadhopur, Rajasthan in two consecutive years of 2018-19 and 2019-20 on “Effect of irrigation level and nitrogen levels on economics, quality and water productivity of chandrasur (L. sativum)”. The highest economics net return was found with three irrigations [25, 50 & 75 days after sowing (DAS)] I3 (57517 Rs ha-1) which was at par with I2 with two irrigations (25 & 50 DAS) in the pooled data of both years. Highest benefit-cost (B/C) ratio was also found under three irrigations (25, 50 & 75 DAS) I3 (2.60) which was at par with (I2) two irrigations (25 & 50 DAS) in the pooled data of both years. Highest net return and B/C ratio was found with application of 80 Kg N ha-1 (57628 Rs ha-1) and (2.65) which was at par with 60 Kg N ha-1. In terms of oil yield Kg ha-1 highest oil yield was found with (I2) two irrigations (25 & 50 DAS) and 60 Kg N ha-1. Water productivity (kg m-3) was found lowest in the treatment (25, 50 & 75DAS) (I3) and 80 Kg N ha-1 which was at par with (I2) two irrigations (25 & 50 DAS) and 60 Kg N ha-1 .

Item Type: Article
Subjects: STM Repository > Agricultural and Food Science
Depositing User: Managing Editor
Date Deposited: 21 Feb 2023 04:58
Last Modified: 16 Apr 2024 04:23
URI: http://classical.goforpromo.com/id/eprint/2802

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