Diversified Crop Rotation: An Approach for Sustainable Agriculture Production

Shah, Kabita Kumari and Modi, Bindu and Pandey, Hari Prasad and Subedi, Arjun and Aryal, Geeta and Pandey, Meena and Shrestha, Jiban and Fahad, Shah (2021) Diversified Crop Rotation: An Approach for Sustainable Agriculture Production. Advances in Agriculture, 2021. pp. 1-9. ISSN 2356-654X

[thumbnail of 8924087.pdf] Text
8924087.pdf - Published Version

Download (1MB)

Abstract

Diversified crop rotation (DCR) improves the efficiency of farming systems all over the world. It has the potentiality to improve soil condition and boost system productivity. Improved soil attributes such as increased soil water uptake and storage, and a greater number of beneficial soil organisms, may improve yield tolerance to drought and other hard growing conditions in a variety of crop rotations. Crop rotations with a variety of crops benefit the farmers,reduce production risk and uncertainty, and enhance soil and ecological sustainability. Farmers may be able to diversify their sources of income by adopting diversified crop rotations. Furthermore, because of the distinct structure, function, and relationship of plant community with soil in DCR, it contributes to the long-term development of soil health by decreasing insect, weed, and disease incidence and increasing the physical and chemical structure of the soil. DCR is becoming more popular approach for maintaining sustainable crop production. This review provides the evidence of the significance of DCR, challenges to adapt it, and possible way out to overcome the challenges.

Item Type: Article
Subjects: STM Repository > Agricultural and Food Science
Depositing User: Managing Editor
Date Deposited: 10 Dec 2022 12:43
Last Modified: 22 Feb 2024 03:57
URI: http://classical.goforpromo.com/id/eprint/286

Actions (login required)

View Item
View Item